Green Tea for Cancer: Helps Prevent and Fight Growth
Green tea and its extracts have reportedly been used successfully to treat many different types of cancer.
Drinking green tea has been shown to significantly reduce the chances of developing cancer.
Green tea contains polyphenol compounds (antioxidants) that have chemo-protective properties.
They demonstrated the ability to inhibit the growth of cancer cells and induce cancer cell death.
Green tea consumption has been linked to a reduced risk of colorectal and stomach cancers, as well as prostate , breast , liver, gallbladder, pancreas, lung and esophageal cancers. Here’s Why You Should Drink Green Tea For Cancer !
Green Tea Has Anti-Cancer Properties:
Laboratory studies have found that the active compounds found in green tea can trigger apoptosis in leukemia and other types of cancer cells.
They act as antioxidants, protecting cell membranes and DNA from free radical damage, which is known to contribute to the development of many different forms of cancer.
Green tea also has antibacterial and anti-inflammatory properties, as well as the ability to stimulate the Immune System , each of which plays an important role in cancer treatment and prevention.
Green Tea & Prostate Cancer:
Studies have found that men who drink green tea have less inflammation in their prostate tissue.
The same studies found that green tea polyphenols have antioxidant effects within the prostate, which help protect cells from damage and lower the risk of developing prostate cancer .
Similar studies have concluded that drinking green tea has the ability to slow the growth of Prostate Cancer .
Green tea against breast cancer:
More and more studies are linking green tea with a reduced risk of breast cancer .
A Columbia University School of Medicine study found a correlation between green tea extract and reduced tumor growth in women with breast cancer.
In another study, a green tea extract was shown to inhibit growth factors that may contribute to the development of breast cancer .
Bottom line: While there is no consensus on exactly how much green tea (or green tea extract) is needed to help prevent cancer, it is clear that daily consumption of green tea can help reduce the risk of cancer as well as an increased risk of cancer. variety of other health benefits.
It’s safe to say that drinking at least 2 to 3 cups of green tea a day can be a healthy addition to your diet and can even significantly reduce your risk of cancer.
Consult a physician before using green tea extract to treat cancer or in conjunction with other cancer medications and treatments.