Anti-Inflammatory Turmeric Ginger Tea (How to Make and Tips)
Anti -inflammatory tea is made with ginger and turmeric, common ingredients in cooking and a natural remedy for many health problems.
Traditional medicine practitioners generally recommend these two herbs to treat gastrointestinal problems , inflammatory conditions, and many other health issues.
When consumed together, ginger and turmeric can be a great remedy for colds and flu .
Today, we will present an excellent recipe based on these two powerful ingredients, which provide an excellent solution against inflammatory problems.
Anti-inflammatory Turmeric Ginger Tea Recipe
Ingredients
- a cup of water ;
- 1 teaspoon of freshly grated turmeric;
- 1 teaspoon of freshly grated ginger;
- Melcru;
- 1 slice of lemon;
- 1 teaspoon of coconut oil or black pepper ;
Turmeric has low absorption and a fast metabolism.
So, to increase the absorption of turmeric in the body, you need to add a teaspoon of coconut oil or black pepper to this recipe, which helps with the absorption of curcumin.
Preparation mode
- Boil water in a pan;
- Add fresh grated ginger and turmeric and cook for 10-15 minutes over low heat. If you’re using turmeric or ginger powder, just boil them for 7 minutes;
- Remove the tea from the heat and add the honey and lemon to taste. Also add coconut oil or black pepper;
- The ideal consumption of this remedy would be one cup of tea a day. Note that pregnant and breastfeeding women should consult their physician before consuming these herbs;
- Also, if you are taking blood -thinning medications or have a bleeding disorder, consult a doctor before consuming this tea.