Foods That Shouldn’t Be Stored in the Fridge

Bananas, Mangoes, Kiwis and Peaches:  Be careful with these  foods that shouldn’t be kept in the fridge . Well, they can be harmful to your health. Also, when these fruits are green, the best way to store them is out of the fridge, wrapped in plastic wrap so that they ripen quickly. Now, when they mature, and if they are not consumed right away, it is best to store them in the fridge, also wrapped in plastic.

Garlic:  Garlic is one of the  foods that should not be kept in the fridge . Well, if you have a habit of keeping garlic in the fridge door, you better rethink. It needs to be stored in a well-ventilated and well-ventilated place. Also, keeping it in the fridge can change its flavor and even cause mold.

If you ended up cutting more than you needed, store it in the fridge but consume it as soon as possible. And oh! Remember to store it in a well-sealed container so that its strong aroma does not pass to other foods stored in the fridge.

Honey:  Honey is one of the top foods not to keep in the fridge . Well, there’s no need to store honey in the fridge – it will basically last forever if you just keep it airtight. Putting it in the fridge can cause it to crystallize.

Potato:  Another common mistake you’ve probably made, right? Know that the cold of the refrigerator causes the starch to turn into sugar, which greatly alters its flavor and texture when they are cooked, baked or fried. The ideal is to store them in a pantry, preferably rolled up in a paper bag. Potatoes are one of the  foods that should not be kept in the fridge .

Pepper:  Pepper is one of the  foods that should not be stored in the fridge . Also, let your pepper pot live freely out of the cold of the fridge! Peppers are usually preserved in jams where oil and vinegar are mixed, which helps keep the pepper preserved for up to three years. Leave it next to the dining table or in the closet without fear!

Coffee:  Coffee is one of the main foods that should not be kept in the fridge. If you leave coffee in the fridge, it will lose its flavor and take on some of the odors of other foods in the place. You should store coffee in a cool, dark place where it will retain its flavor and freshness. Large amounts of coffee can be stored in the freezer, however.

Tomato: Tomato is one of the  foods that should not be kept in the fridge . Because, when kept in the fridge, tomatoes lose all their flavor in the fridge. And what is a greater crime than that? The cold air in the refrigerator stops the ripening process, and ripening is what gives the tomatoes the most flavor. The fridge also changes the texture of the tomato.

According to Harold McGee in the book “On Food and Cooking”, the cold temperature breaks down the membranes inside the fruit, leaving them “floury”. Keep your tomatoes in a bowl or basket on your kitchen counter.

Onion:  If you put onions in the fridge, the moisture will eventually make them soft and moldy. Keep your onions in a cool, dry place. Chives can be left in the fridge, however, due to their higher water content. It is worth mentioning that onions should be kept separate from potatoes; when stored together, both deteriorate faster.

Bread:  Bread is one of the main foods that should not be kept in the fridge . Because your fridge will dry out the bread quickly. Unless it’s sliced ​​sandwich bread that you plan to use within a few days, keep your bread on the counter or in the freezer.

The bread you intend to eat should only be kept for four days. Freeze the rest. Bread in the freezer must be wrapped to keep its moisture. When you remove it from the freezer, you should let it thaw slowly and completely before eating or using it.

Avocado:  If you want your avocados to ripen, definitely don’t put them in the fridge. However, if you bought an already ripe avocado that you don’t want to eat right away, it can go in the fridge. That’s why avocado is one of the  foods that should not be kept in the fridge .

Olive oil:  You should store your olive oil in a cool, dark place, but not in the refrigerator, where it will condense and take on a hard, almost butter-like consistency. There is no need at all to store oil or olive oil in the fridge. The cold will make them thick in consistency and can change their original flavor.

In addition, olive oil also absorbs the smell of other foods around you, which is not cool. If you stored olive oil in the fridge before reading our article and everything we mentioned happened, just put it in the microwave for a minute and it returns to its normal consistency.

Pepper Sauce: Pepper  sauce is one of the  foods that should not be kept in the fridge . Well, pepper sauces are usually made with olive oil or vinegar, which makes them last for around 3 years without spoiling and when you put them in the fridge they lose a little of their ability to keep them fresh, so the best way to store the chili sauce is out of the fridge.