Delicious White Chocolate Cake Recipe

Delicious White Chocolate Cake Recipe  and easy and quick to prepare. In addition, White Chocolate Cake  forms an important part of our diet. White Chocolate can provide a number of benefits to the body. However, for this to happen, the food must have at least 70% cocoa powder in its composition, that is, it must be dark chocolate. Among the positive points of dark chocolate are the reduction of risks of cardiovascular diseases and cancer. In addition, food protects the brain and can contribute to lowering bad cholesterol and blood pressure. So, check out  Delicious White Chocolate Cake Recipe:PASTA INGREDIENTS:

  • 3 tea cups of sugar
  • 3 cups of wheat flour
  • 6 eggs
  • 1 spoon of baking powder
  • 1 and 1/2 cup of milk
  • 1 tablespoon butter/margarine


  • 2 tablespoons butter/margarine
  • 6 spoons of powdered milk
  • 1 can of  condensed milk
  • 1 can of sour cream
  • 1 bar of white chocolate 170g


  • Separate the yolks and beat the egg whites, gradually add the sugar and the yolks.
  • Sift the wheat flour with the yeast and add it little by little, put the warm milk  and beat again and finally add the
  • butter / margarine
  • Grease the mold and put the dough in a preheated oven at 180ºC.

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  • Add the butter/margarine,  powdered milk and condensed milk and hit the blender, then add the cream .
  • After the dough is ready, cut the cake in half with a line and separate the parts
  • At the bottom add the stuffing and put the other back
  • Cover the cake with the rest of the filling/frosting and sprinkle with the grated white chocolate.

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