Top 8 Causes of Stomach Pain After Eating

The Main Causes of Stomach Pain After Eating That You Shouldn’t Ignore. Also,  stomach pain or pain in the abdominal area can be difficult to deal with over time. But when it bothers you every time you consume a meal or snack, it affects your appetite and even your interest in food. The reasons for stomach pain after eating can be numerous, but here are some of the main causes. Natural remedies and treatment are available for these problems and can alleviate the pain and even get to the heart of the problem. So, check out  Top 8 Causes of Stomach Pain After Eating.

Food Intolerance:  Gluten Intolerance is a Major Cause of Stomach Pain After Eating , celiac disease and non-celiac gluten sensitivity can result in pain and cramping after consuming any product that contains gluten. Your body may react negatively to wheat, couscous , barley , rye , and products made from them, such as bread, pasta, or flour.

Your body sees this food protein as a threat and initiates a stress response or an immune response to the offending food. Stomach pain is not long-lasting and lessens as food moves out of your body. The symptoms of all of these problems are similar and can include diarrhea or constipation , nausea and vomiting, as well as cramping and stomach pain.

Lactose intolerance is a similar problem triggered by foods that contain lactose, such as milk, cheese , yogurt or ice cream. Lactose, the sugar found in milk, can cause stomach pain and cramping and can also cause bloating, flatulence, and diarrhea . The best method to manage food intolerance is to avoid foods you are sensitive to.

Allergies:  This is one of the main causes of stomachache after eating. Food allergies cause your body to go into “fight” mode, triggering immune system responses. This sometimes causes very severe reactions – unlike food intolerance where reactions tend to be milder. If a food doesn’t agree with your body, you could experience an allergic reaction which could be stomach pain and cramping.

In fact, stomach pain is one of the mildest symptoms, and it can also be: mild skin rash, runny nose or watery eyes, diarrhea , vomiting, and nausea. If you experience more severe reactions such as wheezing/shortness of breath, difficulty swallowing, swelling of the tongue, lips or throat, difficulty breathing, drop in blood pressure, feeling weak or chest pain, seek emergency medical attention. Common food allergens include tree nuts , peanuts , sesame , wheat , soy , milk , fish and shellfish .

Food Poisoning: Food  poisoning is one of the  Major Causes of Stomach Pain After Eating. Eating food contaminated by bacteria or viruses can bring what we all know as “food poisoning”. This problem is marked by all or some of these symptoms – cramping or pain in the  abdomen , nausea , diarrhea , vomiting, dehydration and fever. You can get this problem from uncooked/raw foods, foods that have not been properly prepared or cooked, or even contaminated water or juices.

E. coli bacteria are one of the most common offenders found in raw/undercooked meat, especially beef, raw vegetables or fruits, juices, unpasteurized milk and contaminated water. It can cause severe pain and diarrhea within a day of consuming contaminated food. B. cereus, another culprit in bacterial infections, causes similar symptoms when you consume raw/undercooked poultry, contaminated water, or unpasteurized milk.

Ulcers:  A peptic ulcer in the stomach (gastric ulcer) or in the section of the small intestine (duodenal ulcer) is another of the  Top Causes of Stomach Pain After Eating . In addition to pain and discomfort after meals or during the day, you may wake up several times during the night. Depending on how long after a meal you feel the pain, you can tell whether it’s a gastric or duodenal ulcer.

A gastric ulcer is usually experienced almost immediately after eating something (within an hour), but a duodenal ulcer will take longer to hurt. This is because food will need a minimum of 45 minutes to an hour to pass through the digestive system to the small intestine. When you have an ulcer, the lining of your stomach or intestines becomes swollen or inflamed. When food is pressed against the ulcer as it passes, it causes pain.

These ulcers are usually a result of H. pylori bacteria, stomach infections, tobacco use/smoking, binge drinking, radiation treatment, or regular use of nonsteroidal anti-inflammatory drugs such as ibuprofen or aspirin.

Gastroesophageal Reflux Disease:  This is another major cause of stomachache after eating. If the pain is in the upper abdomen, it could be pain in the lower chest and upper stomach due to gastroesophageal reflux disease . This pain or “heartburn” can occur when you consume certain foods, such as fatty foods. The problem is due to a weak valve, which connects the stomach and esophagus. This allows food and stomach acids to back up and splash out, causing acid reflux and pain in the chest and upper stomach.

Síndrome do Intestino Irritável: A Síndrome do Intestino Irritável (IBS) envolve desconforto e dor na área abdominal sendo uma das Principais Causas de Dor de Estomago Após Comer, bem como padrões alterados dos movimentos intestinais. Certas coisas, como alimentos gordurosos ou fibras inadequadas na sua dieta, podem piorar a constipação e aumentar a dor. A cafeína e os adoçantes artificiais também podem causar problemas, com a piora dos sintomas após o consumo desses alimentos problemáticos. Porções grandes ou enormes refeições também podem piorar as coisas.

Crohn’s Disease:  Crohn ‘s disease is an inflammatory bowel disease that causes chronic inflammation in the gastrointestinal tract so it is one of the main causes of stomach pain after eating . Symptoms include pain and cramping that can range from mild to severe, depending on how bad your condition is. If you have Crohn’s disease , you will also experience fatigue and lose your appetite. In addition, you may lose weight for no reason and have diarrhea often, sometimes accompanied by rectal bleeding and fever.

Large meals and fiber-rich foods can stimulate contractions in the large intestine and cause pain. Lactose and fat can also be difficult for some people with Crohn’s to digest.

Gallstones:  Gallstones are the Main Causes of Stomach Pain After Eating  If your stomach pain  is triggered by fatty foods and is located in the central part of your abdomen or just below your ribs on the right, it could be due to gallstones . These tiny stones formed by cholesterol can get stuck in the duct leading to the intestine, causing a lot of pain and leaving the gallbladder inflamed.

You can try it once and then never experience pain for a few months. But other symptoms such as nausea, vomiting or excessive sweating may be present. If the pain lasts longer than 8 hours, you may need immediate medical attention. When it gets more severe, the pain intensifies and you may also have a fever of 38°C or higher.